{H&M Beanie, Uniqlo Tunic, Old Navy Vest, Romeo & Juliet Couture Leggings via Hautelook, Elliott Lucca Handbag (similar), Fendi Boots (similar), Marc Jacobs Sunglasses}
It’s finally Friday, and I’m officially looking forward to a looooong break. Happy President’s Day weekend!
{Club Monaco Jenni Cap, Zara Coat, Asos Sweater Dress, Wolford Tights, Fownes Leather Gloves, H&M Earrings, Dav Rainboots via Gilt Groupe}
Last week, we had one of those rainy/snowy/slushy days that I live for. Seriously, any excuse to break out a cute pair of rain boots is a-ok in my book! I stocked up on a few pairs of winter boots back in December, but the weather’s been so mild this season that I’ve hardly had a chance to wear them. Ah well, c’est la vie!
I was sort of in a rush when I took these pics and forgot to snap a few without my jacket, but you can check out the details of my dress in a previous post. Speaking of my jacket… isn’t it the cutest? I love how it’s collarless, and it looks great with turtlenecks and tie-neck tops and dresses like the one I’m wearing here. And best of all, it was only $40 on clearance!
I typically don’t keep much junk food in the house, but I recently stumbled across a recipe for homemade cheeze-its and couldn’t wait to test them out for myself. These turned out great, and I don’t think I’ll be returning to the store-bought version any time soon! As an added bonus, here are some grocery coupons to possibly save on homemade Cheez-its ingredients.
Ingredients